1.0Bodegas Fuentenarrohttps://fuentenarro.com/enBodegas Fuentenarrohttps://fuentenarro.com/en/author/bodegasfuentenarro/rich600338<blockquote class="wp-embedded-content" data-secret="hSwVWLFKCZ"><a href="https://fuentenarro.com/en/vinos/4-meses-en-barrica/">4 Months in Oak Barrels</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://fuentenarro.com/en/vinos/4-meses-en-barrica/embed/#?secret=hSwVWLFKCZ" width="600" height="338" title="“4 Months in Oak Barrels” — Bodegas Fuentenarro" data-secret="hSwVWLFKCZ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> https://fuentenarro.com/wp-content/uploads/2016/02/BOTELLA-ROBLE-2017-280-1.jpg240288[vc_row][vc_column width=”1/4″][/vc_column][vc_column width=”1/2″][vc_column_text] Vineyards LOCATION                   Vineyards in La Horra. Family property ALTITUD                      810 Meters above sea level FLOOR                         Clay VARIETY                      100% Tempranillo AGE                              25 years. Biodynamic and Sustainable WEATHER                    Continental PERFORMANCE          F2,50 Kg / Strain. CULTURE                     Natural, Without Mineral Fertilizers, Without Herbicides[/vc_column_text][vc_column_text] Elaboration OENOLOGIST         Juan Ayuso Arenillas AGING                    For 4 Months in Oak Barrel. BARREL                  100% American Oak Barrel. CORK                      Diam3 44 mm PRODUCTION        100,000 Bottles/Year 750 ml. Available in Magnum CONTAINERS         Boxes of 6 and 12 bottles of 750 ml.[/vc_column_text][vc_column_text] Sensory analysis Cherry color, with pretty purple trim, very bright. The nose is very powerful and complex, intense aromas of fresh red fruit and clean, light roasted and mineral sensations. The palate is sweet, fruity and fresh, with fine tannin and well integrated into the wine, with a long and persistent finish.[/vc_column_text][vc_column_text] 4 Months in Oak Barrels EN [/vc_column_text][/vc_column][vc_column width=”1/4″][/vc_column][vc_column][/vc_column][/vc_row]