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12 months in oak barrels


LOCATION                  Vineyards in La Horra. Family property
ALTITUD                     822 Meters above sea level
FLOOR                       Clay and Calcareous.
VARIETY                     100% Tempranillo
AGE                            40 years. Biodynamic and Sustainable
WEATHER                  Continental
PERFORMANCE          2,50 Kg / Strain.
CULTURE                     Natural, Without Mineral Fertilizers, Without Herbicides


OENOLOGIST       Juan Ayuso Arenillas
AGING                  For 12 Months in Oak Barrel
BARREL                70% American Oak and 30% French Oak.
CORK                   Natural Extra 49 mm
PRODUCTION     20,000 Bottles/Year 750 ml.
CONTAINERS     Boxes of 6 bottles of 750 ml.

Sensory analysis

Impressive cherry color, with beautiful garnet trim, very intense.
The nose is very powerful and complex, intense and clean aromas of black fruit, toast, cocoa, coffee and toffee, with pleasant toast  integrated into the wine, spicy tones, cinnamon, nutmeg …
The palate is sweet and fruity, with a perfect structure and body, fine tannin and accompanied by aromatic woods, with a long and complex finish.