LOCATION Vineyards in La Horra. Family property
ALTITUD 806 Meters above sea level
FLOOR Clay and Stony.
VARIETY 100% Tempranillo
AGE 25 Year
EFFICIENCY 2,50 Kg/Strain
CULTIVATION Natural, Without Mineral Fertilizers, Without Herbicides
OENOLOGIST Juan Ayuso Arenillas
MACERATION For 24 hours on their own husks
ELABORATION Bleeding from the red grapes and fermented at 10 degrees.
CORK Diam1 from 44 mm
PRODUCTION 1.561 Bottles from 750 ml/Year
PACKAGING Box of 6 or 12 bottles of 750 ml
Intense strawberry colour, bright and crystalline.
The nose is very intense, full of fruit, clean and defined scents, memories of strawberries, tangerine and red fruits.
In the palate it is very balanced and structured, a very fresh wine, peach, strawberry, tangerine… with a long and pleasant aftertaste. A wine that tastes like what it smells.